Makmur Enterprises

Chicken Mini Dim Sim

Traditional small 'shao mai', made from thin pastry with vegetable and chicken filling.

Ideal as finger food, snacks or appetisers. Versatile in re-heating, can be steamed, microwave, convention oven, deep or shallow fried. Also suitable for boiling and in soups.

60 pieces per 1kg pack.

Ingredients

Chicken (33%), Cabbage (22%), Wheat Flour, Wheat Starch, Water, Potato Starch, Onion, Sugar, Soya Sauce, Salt, Chicken Flavour, Flavour Enhancer (621), Bamboo Shoot, Sesame Oil, Sherry, Gluten, Pepper.

Usage & Storage

Store at or below minus 18 degrees centigrade. Do not re-freeze after thawing.

Cooking Information

Oven, fryer and freezer temperatures may vary. This can ultimately affect the overall heating time. Please observe visually and adjust heating time according to your requirements.
Steaming – Steam frozen products over rapidly boiling water for 10-15 minutes.
Oven – Pre heat oven to 200°C. Place frozen products onto a suitable ovenproof dish. Heat for 15-17 minuutes.
Microwave – Microwave ovens vary in the rate of heating. Place frozen products onto a shallow plate. Cover the dish with polyethylene food wrap. Heat on high power.
Frying – Defrost frozen products at room temperature for 1 hour. Heat the oil to 190°C. Fry products for 2-3 minutes until golden brown. Remove products, place on absorbent material and stand for 2 minutes before serving
Boiling – Place frozen products in a pan of cold water. Heat until water boils. Simmer on low heat for 3-4 minutes. Drain water and serve.

Nutritional Information

Chicken Mini Dim Sim
Serving per pack: 60
Serving size (average): 17g
Average
Quantity
Per Serve
Average
Quantity
Per 100g
Energy120kJ708kJ
Protein1.2g6.9g
Fat - total
       - saturated
1.30g
0.5g
7.4g
3.2g
Carbohydrate - total
                         - sugars
3.3g
0.1g
19.2g
0.3g
Sodium99mg582mg

Available at:

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