Makmur Enterprises

Super Shao Mai

Large pastries filled with vegetable and beef.

Ideal finger food for meals, snacks and takeaway.

24 pieces per 1kg pack.

Ingredients

Cabbage (31%), Beef (25%), Wheat Flour, Wheat Starch, Water, Potato Starch, Soy Sauce, Sugar, Onion, Flavour Enhancer (621), Salt, Sesame Oil, Gluten, Pepper.

Usage & Storage

Store at or below minus 18 degrees centigrade. Do not re-freeze after thawing.

Cooking Information

Freezer/Fryer temperature may vary. This can affect the overall heating time. Please observe visually and adjust heating time accordingly.
Steaming – Steam frozen products over boiling water for 10 minutes.
Microwave – Microwave ovens power may vary. Adjust heating times accordingly. Place frozen products onto a shallow plate. Cover with microwave food wrap. Heat on high power for 2-5 minutes.
Frying – Heat the frying oil to 190°C. Fry for 2-3 minutes or until golden brown. Remove and place on absorbent material for 2 minutes before serving
Boiling – Bring water to the boil. Place frozen products into water and simmer for 3-4 minutes. Drain and serve. Or bring any soup stock to the boil. Put frozen products into soup stock and simmer for 3-4 minutes.

Nutritional Information


Serving per pack: 24
Serving size (average): 44g
Average
Quantity
Per Serve
Average
Quantity
Per 100g
Energy368kJ836kJ
Protein2.8g6.4g
Fat - total
       - saturated
5.10g
2.3g
11.5g
5.2g
Carbohydrate - total
                         - sugars
6.2g
1.9g
14.1g
4.4g
Sodium277mg629mg
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